Mexican Chicken

This recipe was on the board at my last Weight Watchers meeting. It sounds good and really simple!

• 1 pkg. taco seasoning
• 4 boneless, skinless chicken breasts
• 1 c. salsa
• 1/4 c. fat free sour cream

Preheat oven to 375. Put chicken and taco seasoning into a plastic bag. Shake to coat. Bake in a greased baking dish for 30 minutes. Top with salsa about 5 minutes before done then top with sour cream.

Makes 4 servings. 4 points per serving.

I'm planning on trying this one maybe tomorrow night!